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GELUPO GELATO

KENEDY, JACOB

SKU: 9781526615978 CookingInternational

$34.99

Available to order. Customer service will confirm.

A frosty masterclass in the simple art of gelato… Gelupo Gelato presents a rainbow spectrum of simple, sophisticated gelato recipes from tangy Lime Sherbet to fruity Peach & Blood Orange, creamy Marron Glace, and decadent Chocolate & Whisky.
And that’s not all! There are definitive recipes for a classic granita (like grown-up slushie), barely-melting semifreddo, ice cream cake, profiteroles, ice cream cones and brioche buns as well as the only chocolate sauce you’ll ever need and a tip sheet for pairing flavours. This is the moment when gelato becomes your cold, sweet new Italian obsession.

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